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Celebrate the arrival of 2012 at Chancellors Hotel

30 Nov 2011

Enjoy an evening of excellent wine and fine food on 31 December 2011.

Bookings are now being taken for the New Year's Eve Gourmet Evening 2011 (7pm prompt):

  • £75.00 per person
    or
  • £99.00 per person including overnight accommodation and New Year's Day Brunch

Menu

 

On Arrival

  • Canapés
  • Champagne Mumm Cordon Rouge NV

Starter

  • Garlic Buttered Escargot and Button Mushroom Crostini with Mixed Herb Leaf Salad
  • Pinot Gris, Escarpment – Martinborough, New Zealand - 2009

Fish Course

  • Poached Paupiette of Plaice filled with a Crab and Saffron Mousseline served with a Classic Beurre Blanc
  • Pouilly Fume "Silice" Domaine Blanchet – Loire - 2010

Main Course

  • Tournedos Rossini, Fillet Mignon topped with Foie Gras and Truffle on a Sautéed Brioche Croute with Dijon Mustard Pomme Duchess and a Sweet Burgundy Jus
  • Savigny les Beaune 1er Cru "Champs Chevrey" – Domaine Tollot Beaut - 2007

Dessert

  • Assiette au Chocolat
  • Mas Amiel Grenache Noir – Maury, France – 2008

Coffee and Petit Fours

 

To book:

Website: